Kababji Grill, in Dupont Circle, debuted its new food truck to local food writers Thursday night.
The menu offers reasonably priced Lebanese fare, including kabab and rice platters ($9.00), pita platters ($9.00), sandwiches ($6.00), salads ($6.00), and hot and cold mezza ($4.00). Ground lamb is the signature dish to try here, but the baba ganouj and kababji salad I sampled are both delicious choices among the many vegetarian sides. The food is prepared in the restaurant kitchen daily and assembled on the truck. The menu, which corresponds closely to the brick-and-mortar location’s offerings, is set, but it will feature rotating kabob specials and a soup of the day to add variety.
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Art After Dark is back for its third year, and it’s bringing an apocalypse-themed evening of live music, cocktails and innovative art to downtown D.C. at the Art Museum of the Americas’ beautiful outdoor space.
A ticket to the event gets you the opportunity to mingle with friends and fellow art lovers while enjoying an evening of entertainment and an open bar of beer, wine and champagne. Some of D.C.’s favorite food trucks will even be on-site to satisfy your after-party food cravings.
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Did you check out Wine Riot last October? It happened to fall on the final day of DC Wine Week leading to a very happy ending. Well they’re back this weekend and you’re invited to wine up at Daughters of the Revolution Constitution Hall. Prefer to sip on a Saturday afternoon or shake up your Saturday night? Choose from a 1-5 PM or 7-11 PM riot and walk your way through 250 wines from around the globe.
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This past Sunday the Carpenter’s Shelter held it’s 10th Annual Carpenter’s Cook-Off. Each year the DC area’s best restaurants serve up tasting portions of their favorite dishes. Cook-Off attendees got to vote for the “people’s choice” while enjoying live music and a live auction on trips, tickets, meals and more. In addition, a panel celebrity judges picked the event’s official winners. Proceeds go toward ending homelessness in the national capital region.
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For years now, devoted foodies have known that the Park Hyatt Hotel’s Blue Duck Tavern is one of Washington, DC’s best food destinations.
Located at 1201 24th Street, NW, Upper Georgetown’s busy corridor for locals and visitors, the Park Hyatt is a subdued sanctuary. Tuesday night, the hotel launched its newly redesigned event space called The Gallery, and, of course, there were plenty of Washington’s food cognoscenti on hand to help with Beta testing. From the sleek, luxurious, modern décor, to the award-winning food, The Gallery will mirror the stylish approach to hospitality that has been this luxury property’s hallmark.
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Do you ever feel guilty leaving your best canine buddy home alone to go to happy hour, even after they’ve waited all day for you to come home from work? I do! That’s why I can’t wait for Park Hyatt’s Dog-friendly happy hours to support animals in need.
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Coming from a MyBootcamp alum you already know I love it! Starting THIS Monday MyBootcamp will rock it out at Quincy Park in Arlington (Ballston Metro) Monday and Wednesday from 6:30 – 7:30 PM. You get 10 sessions for $100. Yeah, that means you get an hour of MyBootcamp training with your peers for $10 — there’s no topping that. Get your ass in shape for Memorial Day celebs and join me for five weeks of fitness with Billy Heron of MyBootcamp.
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You know it’s spring when DC patio’s are packed. Come check out Station 4 on May 1st for complimentary booze and bites from 5-7 PM and food and drink specials all night. With $3 Blue Moon and Peroni draft, prize giveaways, and Leinie’s summer shady cans there’s no better patio to pounce on.
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Agora Restaurant hosted its second wine dinner this week at its 17th Street, NW DC location. The Turkish and Greek fusion restaurant’s wine director, Thierry Lesparre, was on-hand to pair four wines from the country of Georgia alongside Executive Chef, Ghassan Jarrouj’s, four-course menu.
With archeological proof of winemaking going back as far as the Stone Age, Georgia is known by many as the birthplace of winemaking. According to Lesparre, the country’s rich soil and varied terrain–which ranges from near desert to subtropical lowlands–contributes to its success in grape and wine production.
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Washington D.C. has been abuzz with news of the Howard Theatre’s grand re-opening. The theatre’s triumphant return marks a culmination of the massive restoration effort lead by the non-profit Howard Theatre Restoration that began in September 2010.
This past Tuesday night, a crowd filled the theatre for a VIP Grand Opening Concert and Celebration of the Historic Howard Theatre. This truly diverse crowd – a mix of ages, races, genders, and styles unlike any I’ve seen in D.C. – demonstrated the theatre’s potential to become the universal cultural touchstone it once was.
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Make plans to see a remarkable show that sold out in NY, Miami and LA! “Be Careful! The Sharks Will Eat You” is a show NYTheater.com called “a story filled with strength of character, laughter, identity, and hope.” Great theater is reason enough to buy but the tickets are for a great cause too.
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The folks in Rockville might recall this time last year when WholeFoods open their doors on Woodglen Drive — and now it’s time to party! To honor their first anniversary, WholeFoods Rockville has created a series of fun events throughout the week encouraging the community to join them in celebration.
On Thursday, April 12th come by any time throughout the day to enjoy music and hourly raffles with birthday cake from 2-3PM and again from 5-7PM alongside grilling delights from WholeFood chefs and local vendors. There’ll also be specialty cooking classes and a seafood contest — a foodies heaven! Here’s the breakdown…
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